Ja Bee Tea House

London doesn't ask you to slow down. It never has.For eight months, we watched people rush past our window on Middlesex Street — commuters, city workers, strangers in a hurry. We served them. We listened. And we learned something simple: a good drink, made with real intention, can stop a person in their tracks.That's why we don't take shortcuts.Our Brown Sugar Boba is slow-cooked for 90 minutes. Our Mango Sago Slushy is made with real mango — no frozen juice, no powders — blended with jasmine tea and finished with slow-cooked 40-minute sago and a hand-crafted coconut milk base. These are not recipes optimised for speed. They are rituals we repeat every day, because we believe what goes into a cup matters.We make things well, for the people who notice the difference.This is not just tea. It is the most deliberate two minutes of your day.Whether you found us by chance off Liverpool Street, or came back for the third time this week — you already know what we're about.Jabee Teahouse. Less, but better.

March 2026


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54 Middlesex Street, London, E1 7EZ

Instagram: @Jabee_uk


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